Ingredients
4 ounces unsweetened chocolate; coarsely chopped
3/4 cup butter
1 ½ cups white sugar
3 eggs
1 teaspoon vanilla extract
¼ teaspoon salt
1 cup all-purpose flour
2.5 ounces Cadbury Chocolate Bar (damn sedap),coarsely chopped
4 ounces unsweetened chocolate; coarsely chopped
3/4 cup butter
1 ½ cups white sugar
3 eggs
1 teaspoon vanilla extract
¼ teaspoon salt
1 cup all-purpose flour
2.5 ounces Cadbury Chocolate Bar (damn sedap),coarsely chopped
Directions
1. Preheat oven to 350 degrees(180 celsius). Line an 8×8 inch baking pan with foil and spray with nonstick cooking spray(kalau xde lepet je butter).
2. Microwave chocolate and butter or margarine in large bowl at medium for 3-4 minutes or until butter is melted(atau boleh buat double boil)
3. Whisk until chocolate is melted. Stir in sugar and add in eggs, extracts and salt. Gradually add in flour and stir until just combined.
4. Spread ½ the batter into prepared pan. Add an even layer of Cadbury Chocolate and cover with remaining ½ of brownie batter. Bake for 30-35 minutes; do not over bake.
5. Remove to cooling rack. Allow to cool completely before cutting.
1. Preheat oven to 350 degrees(180 celsius). Line an 8×8 inch baking pan with foil and spray with nonstick cooking spray(kalau xde lepet je butter).
2. Microwave chocolate and butter or margarine in large bowl at medium for 3-4 minutes or until butter is melted(atau boleh buat double boil)
3. Whisk until chocolate is melted. Stir in sugar and add in eggs, extracts and salt. Gradually add in flour and stir until just combined.
4. Spread ½ the batter into prepared pan. Add an even layer of Cadbury Chocolate and cover with remaining ½ of brownie batter. Bake for 30-35 minutes; do not over bake.
5. Remove to cooling rack. Allow to cool completely before cutting.
Senang je kan??Cuba okeh..Sure korang puas ati ^_^
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